RESERVATION

Arrival Departure Adults Rooms Promotion

Långa Raden's Menu is served all week. For groups of 10 guests or more, we offer special menus. Please contact us at: restauranthotelskeppsholmen.se


Starters

Swedish caviar from Kalix with matured cheese royale, lemon, chives and whipped Smetana
215 kronor

Spiced herring with leek terrine, pickles, new potatoes and browned butter sauce
155 kronor

Thinly sliced beef wih tomato, asparagus, wild garlic, sour cream and roasted hazelnuts
195 kronor

Smoked shimps from Nynäshamns smokehouse with garlic mayonnaise
155 kronor

Main Course

Smoked deep fried cod with anchovy flavored sour cream, garden salad and new potaoes
295 kronor

Grilled mackerel on the bone with fennel, nettles, baked summer onions and capers butter
265 kronor

Grilled, whole spring chicken with white asparigus, gravy and tarragon cream
295 kronor

Over night baked pork belly from Gotland with savoy cabbage, apple, roasted seeds and garlic flavoured potato croquette
275 kronor

** some more preparation time needed

Exclusivly from the meat shop in Visby
Lamb Sausage in a bun with beans, water cress and Skeppsholms mustard and truffle mayonnaise
215 kronor

Always at Långa raden

Shellfish soup with small shrimp toast
185 kronor

Shrimp sandwich/ Shrimp salad
185 kronor/205 kronor

Meat balls with cream sauce, potato purée, pickled cucumber and lingon berries*
185 kronor

Smal artichoces, asparagus, tomato, spring onion, lemon butter and potato croquette
255 kronor

On a Wooden Platter

Cold smoked cod roe with red onion, chives and sour cream
155 kronor

Potato chips vith horse radish dip
55 kronor

Two pieces of Swedish cheese with sweet and salty garnitures
135 kronor


Dessert

Baked rhubarb with whipped lemon cream, almond cake and dessert herbs
95 kronor

Strawberry ice cream with meringue and oat crumble
95 kronor

Chocolate mousse with raspberries and hazelnuts
95 kronor


* Every time you eat this dish at Hotel Skeppsholmen, we donate 10 SEK to UNICEF’s water project in collaboration with Operakällaren. For more information about the project and how you can help, please ask our staff or email us at: infooperakallarentrophy.se

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